Desarrollo del agroturismo en Venezuela. Realidad o utopía

dc.contributor.authorAureliano Gabatel Ciol
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T20:26:12Z
dc.date.available2026-03-22T20:26:12Z
dc.date.issued2008
dc.description.abstractThe agricultural-tourism is one of the tourist activities that more flame the attention at the present time, obtains a close approach with the nature, is a form to observe the natural surroundings, to remove the maximum tourist benefit and to help therefore the commercialization of resulting products of this one practice. In Venezuela the first steps have occurred and minimum results have been obtained but substantial, it is to have of the competent authorities to normalize and to help the agricultural-touristic companies to obtain better results which will give enhancement to this one form to make national tourism. The collective effort will result in plans and developments that will make of this an example follow by the new and future generations.
dc.identifier.urihttp://erevistas.saber.ula.ve/index.php/academia/article/download/6033/5833
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/81981
dc.language.isoes
dc.relation.ispartofAcademia eBooks
dc.sourceUniversidad de Los Andes
dc.subjectTourism
dc.subjectCommercialization
dc.subjectAgriculture
dc.subjectNatural (archaeology)
dc.subjectBusiness
dc.subjectPolitical science
dc.subjectEconomy
dc.subjectGeography
dc.titleDesarrollo del agroturismo en Venezuela. Realidad o utopía
dc.typebook-chapter

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