Traditional uses, processes, and markets of native potatoes (Solanum spp.)

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dc.contributor.authorBruno Condori
dc.contributor.authorJuan Pablo Rodríguez
dc.contributor.authorSoledad Chavez
dc.contributor.authorFélix Marza
dc.contributor.authorMarten Sørensen
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T20:39:00Z
dc.date.available2026-03-22T20:39:00Z
dc.date.issued2024
dc.identifier.doi10.1016/b978-0-323-90844-3.00017-2
dc.identifier.urihttps://doi.org/10.1016/b978-0-323-90844-3.00017-2
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/83255
dc.language.isoen
dc.publisherElsevier BV
dc.relation.ispartofElsevier eBooks
dc.sourceUniversidad Pública de El Alto
dc.subjectSolanum
dc.subjectGeography
dc.subjectBiology
dc.titleTraditional uses, processes, and markets of native potatoes (Solanum spp.)
dc.typebook-chapter

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