The Contribution of Agroforestry to Sustainable Development Goal 2: End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture

Florencia MontagniniRuth Metzel2026-03-222026-03-22202410.1007/978-3-031-54270-1_2https://doi.org/10.1007/978-3-031-54270-1_2https://andeanlibrary.org/handle/123456789/80181Citaciones: 20enFood securityAgricultureSustainable agricultureAgroforestryBusinessSustainable developmentAgricultural economicsNatural resource economicsThe Contribution of Agroforestry to Sustainable Development Goal 2: End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculturebook-chapter