Paola Rivera-TercerosEstefanía Tito-ClarosSonia TorricoSergio CarballoĐoàn Văn ThượcJorge Quillaguamán2026-03-222026-03-22201510.1186/s40709-015-0031-6https://doi.org/10.1186/s40709-015-0031-6https://andeanlibrary.org/handle/123456789/44891Citaciones: 39enPolyhydroxyalkanoatesHydrolysateBioreactorStarchXyloseFood scienceChemistryCupriavidus necatorExtremophileHalomonasProduction of poly(3-hydroxybutyrate) by Halomonas boliviensis in an air-lift reactorarticle