Daniel MartÃn Salas-VeizagaIsabel Morales-BelpaireEnrique Terrazas-Siles2026-03-222026-03-22201310.1016/j.ecoenv.2012.11.034https://doi.org/10.1016/j.ecoenv.2012.11.034https://andeanlibrary.org/handle/123456789/50497Citaciones: 6enGenotoxicityMicronucleus testChemistryVicia fabaMyceliumFood scienceHorticultureEvaluation of the genotoxic potential of reactive black 5 solutions subjected to decolorizing treatments by three fungal strainsarticle