Isabel Morales-BelpaireKaren Losantos-RamosPatricia Amurrio-OrdoñezUlf SchneidewindMiguel LimachiStéphane Saj2026-03-222026-03-22202510.1007/s11104-025-07782-zhttps://doi.org/10.1007/s11104-025-07782-zhttps://andeanlibrary.org/handle/123456789/77721enMonoculturePruningCyclingAgroforestryNutrient cyclePlant physiologyNutrientAgronomyCarbon fibersEnvironmental scienceContribution of Pruning Residues to Carbon and Nutrient Cycling in Cacao Monocultures and Agroforestryarticle