J.V. Wilkins2026-03-222026-03-22198410.1017/s1014233900000079https://doi.org/10.1017/s1014233900000079https://andeanlibrary.org/handle/123456789/49821Citaciones: 15SUMMARY The origin of the Criollo cattle of the Americas is described. Then a review is given of the Criollo in each of a number of different Latin American countries with their present known performances, their geographical distributions, numbers and improvement programmes.enGeographyBiologyLatin Americansarticle