Santiago Muñoz Arbeláez2026-03-222026-03-222009https://andeanlibrary.org/handle/123456789/54509Citaciones: 3enConsumption (sociology)AgricultureAgricultural economicsEconomicsNatural resource economicsBANANA CULTURES: AGRICULTURE, CONSUMPTION, AND ENVIRONMENTAL CHANGE IN HONDURAS AND THE UNITED STATESarticle