Gabriel G. TorricoNayra Antezana AlvaradoLuis F. PachecoCamila Benavides-FríasJohanna Jacobi2026-03-222026-03-22202310.1007/s10457-023-00920-5https://doi.org/10.1007/s10457-023-00920-5https://andeanlibrary.org/handle/123456789/52899Citaciones: 2enSocioeconomic statusAgroforestryLivelihoodBiodiversitySpecies richnessAgricultureHectareDiversity (politics)Affect (linguistics)SustainabilitySocioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Boliviaarticle