Victoria RamirezItzel KimRegina J. BautistaClaudia J. Bautista2026-03-222026-03-22202610.1016/j.arcmed.2025.103369https://doi.org/10.1016/j.arcmed.2025.103369https://andeanlibrary.org/handle/123456789/79374enEnvironmental healthMedicinePublic healthGerontologyHealth problemsFood intakeChronic diseaseDiseaseHealthy foodFirst 1,000 Days of Life Have a Direct Impact on Health: A Mexican Strategyarticle