Ángel AvadíCarolina BolañosIsabel SandovalCarla Ycaza2026-03-242026-03-24201510.1007/s11367-015-0943-2https://doi.org/10.1007/s11367-015-0943-2https://andeanlibrary.org/handle/123456789/99831Citaciones: 52enTunaFish processingFisheryFishingSkipjack tunaProduct (mathematics)BusinessEnvironmental scienceGeographyFish <Actinopterygii>MathematicsBiologyLife cycle assessment of Ecuadorian processed tunaarticle