Browsing by Autor "Shujaul Mulk Khan"
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Item type: Item , Taming the pandemic? The importance of homemade plant-based foods and beverages as community responses to COVID-19(BioMed Central, 2020) Andréa Pieroni; Ina Vandebroek; Julia Prakofjewa; Rainer W. Bussmann; Narel Y. Paniagua-Zambrana; Alfred Maroyi; Luisa Torri; Dauro Mattia Zocchi; Ashley T. K. Dam; Shujaul Mulk Khan