CARACTERIZACIÓN DE LA GAMMA GLOBULINA EN SALIVA Y EN SUERO EN LA EVOLUCIÓN DEL HIV (SIDA).

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dc.contributor.authorManuel Taboada
dc.contributor.authorO Valderrama
dc.contributor.authorMónica Valencia
dc.contributor.authorLuis Jaime Cisneros
dc.contributor.authorEduardo Ticona
dc.contributor.authorGladys Palomino
dc.contributor.authorAda Casimiro
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T16:48:34Z
dc.date.available2026-03-22T16:48:34Z
dc.date.issued1998
dc.description.abstractA Porcentage of the concentration of Inmunoglobulinas in total saliva and whey in a sample of healthy people between l8 and 35 years and 90 sick people of HIV in the phase II, III, IV between l8 and 45 years old. In the group of the control group was obtained, these values could be related with the measure of the sickness and with the symptomatology previous to each case.
dc.identifier.doi10.15381/os.v1i2.3655
dc.identifier.urihttps://doi.org/10.15381/os.v1i2.3655
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/60437
dc.language.isoes
dc.publisherNational University of San Marcos
dc.relation.ispartofAnales de la Facultad de Medicina (Facultad de Medicina San Fernando)
dc.sourceUniversidad de Los Andes
dc.subjectMedicine
dc.subjectSaliva
dc.subjectHuman immunodeficiency virus (HIV)
dc.subjectSida
dc.subjectGynecology
dc.subjectViral disease
dc.titleCARACTERIZACIÓN DE LA GAMMA GLOBULINA EN SALIVA Y EN SUERO EN LA EVOLUCIÓN DEL HIV (SIDA).
dc.typearticle

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