2-Alquil-4-Hidroxi-Tetrahidrofuranos de la Pulpa del Aguacate

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dc.contributor.authorAlfonso Rivas Gil
dc.contributor.authorCristóbal Lárez Velásquez
dc.contributor.authorJuan M. Amaro
dc.contributor.authorH B Alí Bahsas
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T15:54:03Z
dc.date.available2026-03-22T15:54:03Z
dc.date.issued2006
dc.descriptionCitaciones: 2
dc.description.abstractFrom a hexane extract of avocado pulp (Persea americana Mill.), an 1:3 mixture of 2-(heptadec-16- enyl)- and 2-(heptadec-16-ynyl)-4-hydroxy-tetrahydrofurans was characterized by NMR techniques. These compounds have not been previously reported from natural sources.
dc.identifier.urihttp://epublica.saber.ula.ve/index.php/avancesenquimica/article/view/6335
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/55074
dc.language.isoes
dc.publisherUniversidad de Los Andes
dc.relation.ispartofAvances en Química
dc.sourceUniversidad de Los Andes
dc.subjectPersea
dc.subjectPulp (tooth)
dc.subjectHexane
dc.subjectChemistry
dc.title2-Alquil-4-Hidroxi-Tetrahidrofuranos de la Pulpa del Aguacate
dc.typearticle

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