Regulating the production of (R)-3-hydroxybutyrate in Escherichia coli by N or P limitation.

dc.contributor.authorGuevara-Martínez, Mónica
dc.contributor.authorSjöberg Gällnö, Karin
dc.contributor.authorSjöberg, Gustav
dc.contributor.authorJarmander, Johan
dc.contributor.authorPerez-Zabaleta, Mariel
dc.contributor.authorQuillaguamán, Jorge
dc.contributor.authorLarsson, Gen
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-24T15:06:18Z
dc.date.available2026-03-24T15:06:18Z
dc.date.issued2015
dc.descriptionVol. 6, pp. 844
dc.description.abstractThe chiral compound (R)-3-hydroxybutyrate (3HB) is naturally produced by many wild type organisms as the monomer for polyhydroxybutyrate (PHB). Both compounds are commercially valuable and co-polymeric polyhydroxyalkanoates have been used e.g., in medical applications for skin grafting and as components in pharmaceuticals. In this paper we investigate cultivation strategies for production of 3HB in the previously described E. coli strain AF1000 pJBGT3RX. This strain produces extracellular 3HB by expression of two genes from the PHB pathway of Halomonas boliviensis. H. boliviensis is a newly isolated halophile that forms PHB as a storage compound during carbon excess and simultaneous limitation of another nutrient like nitrogen and phosphorous. We hypothesize that a similar approach can be used to control the flux from acetyl-CoA to 3HB also in E. coli; decreasing the flux to biomass and favoring the pathway to the product. We employed ammonium- or phosphate-limited fed-batch processes for comparison of the productivity at different nutrient limitation or starvation conditions. The feed rate was shown to affect the rate of glucose consumption, respiration, 3HB, and acetic acid production, although the proportions between them were more difficult to affect. The highest 3HB volumetric productivity, 1.5 g L(-1) h(-1), was seen for phosphate-limitation.eng
dc.description.sponsorshipDivision of Industrial Biotechnology, School of Biotechnology, KTH Royal Institute of Technology Stockholm, Sweden ; Faculty of Science and Technology, Center of Biotechnology, Universidad Mayor de San Simón Cochabamba, Bolivia. | Division of Industrial Biotechnology, School of Biotechnology, KTH Royal Institute of Technology Stockholm, Sweden. | Division of Industrial Biotechnology, School of Biotechnology, KTH Royal Institute of Technology Stockholm, Sweden.
dc.identifier.doi10.3389/fmicb.2015.00844
dc.identifier.issn1664-302X
dc.identifier.otherPMID:26347729
dc.identifier.urihttps://doi.org/10.3389/fmicb.2015.00844
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/101225
dc.language.isoeng
dc.relation.ispartofFrontiers in microbiology
dc.sourcePubMed
dc.subject3-hydroxybutyrate (3HB)
dc.subjectE. coli
dc.subjectammonium
dc.subjectdepletion
dc.subjectfed-batch
dc.subjectlimitation
dc.subjectphosphate
dc.subjectpolyhydroxybutyrate (PHB)
dc.titleRegulating the production of (R)-3-hydroxybutyrate in Escherichia coli by N or P limitation.
dc.typeArtículo Científico Publicado

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