The « 4 per 1000 » initiative. Soils for food security and climate.

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dc.contributor.authorClaire Chenu
dc.contributor.authorFarshad Amiraslani
dc.contributor.authorMagali García Cárdenas
dc.contributor.authorMartin Kaonga
dc.contributor.authorLydie‐Stella Koutika
dc.contributor.authorJ. K. Ladha
dc.contributor.authorB. E. Madari
dc.contributor.authorCornélia Rumpel
dc.contributor.authorYasuhito Shirato
dc.contributor.authorPete Smith
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T15:06:36Z
dc.date.available2026-03-22T15:06:36Z
dc.date.issued2018
dc.descriptionCitaciones: 7
dc.description.abstractInternational audience
dc.identifier.urihttps://hal.inrae.fr/hal-04372326
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/50435
dc.language.isoen
dc.relation.ispartofSPIRE - Sciences Po Institutional REpository
dc.sourceAgroParisTech
dc.subjectFood security
dc.subjectSoil water
dc.subjectEnvironmental science
dc.subjectNatural resource economics
dc.subjectComputer science
dc.titleThe « 4 per 1000 » initiative. Soils for food security and climate.
dc.typearticle

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