Effects of livestock grazing on biodiversity: A meta-analysis on three trophic levels

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dc.contributor.authorJuan Carlos Huaranca
dc.contributor.authorAndrés J. Novaro
dc.contributor.authorCarlos E. Valdivia
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:16:58Z
dc.date.available2026-03-22T14:16:58Z
dc.date.issued2022
dc.descriptionCitaciones: 19
dc.identifier.doi10.1016/j.jnc.2021.126126
dc.identifier.urihttps://doi.org/10.1016/j.jnc.2021.126126
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/45603
dc.language.isoen
dc.publisherElsevier BV
dc.relation.ispartofJournal for Nature Conservation
dc.sourceHigher University of San Andrés
dc.subjectGrazing
dc.subjectAbundance (ecology)
dc.subjectSpecies richness
dc.subjectLivestock
dc.subjectBiodiversity
dc.subjectTrophic level
dc.subjectEcology
dc.subjectBiomass (ecology)
dc.subjectRangeland
dc.subjectHerbivore
dc.titleEffects of livestock grazing on biodiversity: A meta-analysis on three trophic levels
dc.typearticle

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