Breast cancer cell line toxicity of a flavonoid isolated from Baccharis densiflora

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dc.contributor.authorWendy Soria Sotillo
dc.contributor.authorSantiago Tarqui
dc.contributor.authorXiaoli Huang
dc.contributor.authorGiovanna R. Almanza
dc.contributor.authorStina Oredsson
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:38:33Z
dc.date.available2026-03-22T14:38:33Z
dc.date.issued2021
dc.descriptionCitaciones: 14
dc.identifier.doi10.1186/s12906-021-03349-4
dc.identifier.urihttps://doi.org/10.1186/s12906-021-03349-4
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/47702
dc.language.isoen
dc.publisherBioMed Central
dc.relation.ispartofBMC Complementary Medicine and Therapies
dc.sourceLund University
dc.subjectToxicity
dc.subjectBaccharis
dc.subjectFlavonoid
dc.subjectCancer
dc.subjectMedicine
dc.titleBreast cancer cell line toxicity of a flavonoid isolated from Baccharis densiflora
dc.typearticle

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