Hybrid, Vaccine-Induced and Natural Immunity Against SARS-CoV-2 in Traditional Food Markets in Bolivia (2020-2022): A Cross-Sectional Analysis of a Serological Survey

Date

Authors

Christine Leyns

Elliot McClenaghan

Patricia Rodríguez

Patrick Nguipdop‐Djomo

Carla Ascarrunz

Daniel Eid Rodríguez

Javier Guitián

Publisher

RELX Group (Netherlands)

Description

Citaciones: 1

Keywords

Serology, Immunity, Virology, Natural food, Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), Coronavirus disease 2019 (COVID-19), Immunology, Business, Biology

DOI

10.2139/ssrn.4883983

URI

https://doi.org/10.2139/ssrn.4883983
https://andeanlibrary.org/handle/123456789/83881

Collections

Artículo Científico (Preprint)