Mapping the potential risk of Escherichia coli leaching through soils of the Waikato River catchment, New Zealand

dc.contributor.authorMalcolm McLeod
dc.contributor.authorJackie Aislabie
dc.contributor.authorA. McGill
dc.contributor.authorP. Rhodes
dc.contributor.authorDavid Hunter
dc.contributor.authorDaniel Thornburrow
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T15:51:43Z
dc.date.available2026-03-22T15:51:43Z
dc.date.issued2019
dc.descriptionCitaciones: 3
dc.description.abstractA regional-scale map showing the potential risk of Escherichia coli leaching through soil on flat to rolling land was developed for the soils within the Waikato River catchment. Microbial breakthrough curves were developed for representative soils of the catchment that are commonly under dairy land use. These microbial breakthrough curves were generated under laboratory conditions using large, intact soil lysimeters irrigated with farm dairy effluent followed by continuous clean water irrigation. Some of the lysimeters were later used to monitor E. coli leaching under field conditions. The soils were rated as having a high, medium or low potential for leaching E. coli based on the microbial breakthrough curves or concentrations of E. coli in leachates from the field investigation. The potentials were correlated with the New Zealand Soil Classification to allow regionalisation to all soils within the Waikato River catchment. The catchment-scale map revealed that ~60% of the flat to rolling soils in Waikato are rated as having a low potential for leaching E. coli. These soils are typically Pumice or Allophanic Soils. The map can be used to raise the awareness of management of farm effluent irrigation to minimise microbial pathogen contamination of water bodies.
dc.identifier.doi10.1071/sr18228
dc.identifier.urihttps://doi.org/10.1071/sr18228
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/54844
dc.language.isoen
dc.publisherCSIRO Publishing
dc.relation.ispartofSoil Research
dc.sourceUniversidad Mayor de San Andrés
dc.subjectEnvironmental science
dc.subjectSoil water
dc.subjectLysimeter
dc.subjectLeaching (pedology)
dc.subjectHydrology (agriculture)
dc.subjectSurface runoff
dc.subjectIrrigation
dc.subjectSoil science
dc.subjectAgronomy
dc.subjectEnvironmental engineering
dc.titleMapping the potential risk of Escherichia coli leaching through soils of the Waikato River catchment, New Zealand
dc.typearticle

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