Effects of health-related packaging cues and individual factors on attention to front-of-pack warning labels: An eye-tracking study among young Colombian consumers

dc.contributor.authorElisa María Cadena
dc.contributor.authorGastón Ares
dc.contributor.authorCarlos Gantiva
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:29:31Z
dc.date.available2026-03-22T14:29:31Z
dc.date.issued2025
dc.descriptionCitaciones: 1
dc.identifier.doi10.1016/j.foodqual.2025.105760
dc.identifier.urihttps://doi.org/10.1016/j.foodqual.2025.105760
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/46825
dc.language.isoen
dc.publisherElsevier BV
dc.relation.ispartofFood Quality and Preference
dc.sourceUniversidad de Los Andes
dc.subjectCLARITY
dc.subjectPsychology
dc.subjectLeverage (statistics)
dc.subjectSocial psychology
dc.subjectLimiting
dc.subjectNeed for cognition
dc.subjectPerceived control
dc.subjectControl (management)
dc.subjectSensory cue
dc.subjectSnack food
dc.titleEffects of health-related packaging cues and individual factors on attention to front-of-pack warning labels: An eye-tracking study among young Colombian consumers
dc.typearticle

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