The baking of preferences throughout the high school
| dc.contributor.author | Antonio Alfonso | |
| dc.contributor.author | Pablo Brañas‐Garza | |
| dc.contributor.author | Diego Jorrat | |
| dc.contributor.author | Benjamin Prissé | |
| dc.contributor.author | María José Vázquez-De Francisco | |
| dc.coverage.spatial | Bolivia | |
| dc.date.accessioned | 2026-03-22T19:40:39Z | |
| dc.date.available | 2026-03-22T19:40:39Z | |
| dc.date.issued | 2025 | |
| dc.identifier.doi | 10.1016/j.socec.2025.102396 | |
| dc.identifier.uri | https://doi.org/10.1016/j.socec.2025.102396 | |
| dc.identifier.uri | https://andeanlibrary.org/handle/123456789/77462 | |
| dc.language.iso | en | |
| dc.publisher | Elsevier BV | |
| dc.relation.ispartof | Journal of Behavioral and Experimental Economics | |
| dc.source | Singapore University of Technology and Design | |
| dc.subject | Mathematics education | |
| dc.subject | Psychology | |
| dc.title | The baking of preferences throughout the high school | |
| dc.type | article |