Essential Oils from Bolivia. I. Asteraceae:<i>Baccharis tricuneata</i>(L.f.) Pers. var.<i>ruiziana</i>Cuatrecassas
| dc.contributor.author | Javier Bernardo Lopez Arze | |
| dc.contributor.author | François-Xavier Garneau | |
| dc.contributor.author | Guy J. Collin | |
| dc.contributor.author | France-Ida Jean | |
| dc.contributor.author | Hélène Gagnon | |
| dc.coverage.spatial | Bolivia | |
| dc.date.accessioned | 2026-03-22T14:47:29Z | |
| dc.date.available | 2026-03-22T14:47:29Z | |
| dc.date.issued | 2004 | |
| dc.description | Citaciones: 14 | |
| dc.description.abstract | Abstract The essential oil of the aerial parts of Baccharis tricuneata var. ruiziana (Asteraceae) from Bolivia was analyzed by GC and GC/MS. The oil is characterized by a high percentage of (E)-nerolidol (∼68%) and the presence of several minor constituents composed mainly of monoterpenes (∼16%), followed by sesquiterpene hydrocarbons (∼5%) and oxygenated sesquiterpenes (∼3%). | |
| dc.identifier.doi | 10.1080/10412905.2004.9698763 | |
| dc.identifier.uri | https://doi.org/10.1080/10412905.2004.9698763 | |
| dc.identifier.uri | https://andeanlibrary.org/handle/123456789/48565 | |
| dc.language.iso | en | |
| dc.publisher | Taylor & Francis | |
| dc.relation.ispartof | Journal of Essential Oil Research | |
| dc.source | University of San Simón | |
| dc.subject | Baccharis | |
| dc.subject | Asteraceae | |
| dc.subject | Sesquiterpene | |
| dc.subject | Nerolidol | |
| dc.subject | Essential oil | |
| dc.subject | Botany | |
| dc.subject | Chemistry | |
| dc.title | Essential Oils from Bolivia. I. Asteraceae:<i>Baccharis tricuneata</i>(L.f.) Pers. var.<i>ruiziana</i>Cuatrecassas | |
| dc.type | article |