Diet and Feeding Ecology of Ateles chamek in a Bolivian Semihumid Forest: The Importance of Ficus as a Staple Food Resource

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dc.contributor.authorAnnika M. Felton
dc.contributor.authorAdam Felton
dc.contributor.authorJeff T. Wood
dc.contributor.authorDavid B. Lindenmayer
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T13:54:55Z
dc.date.available2026-03-22T13:54:55Z
dc.date.issued2008
dc.descriptionCitaciones: 86
dc.identifier.doi10.1007/s10764-008-9241-1
dc.identifier.urihttps://doi.org/10.1007/s10764-008-9241-1
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/43462
dc.language.isoen
dc.publisherSpringer Science+Business Media
dc.relation.ispartofInternational Journal of Primatology
dc.sourceBolivian Forest Research Institute
dc.subjectFicus
dc.subjectFrugivore
dc.subjectAnimal ecology
dc.subjectStaple food
dc.subjectBiology
dc.subjectEcology
dc.subjectGeography
dc.titleDiet and Feeding Ecology of Ateles chamek in a Bolivian Semihumid Forest: The Importance of Ficus as a Staple Food Resource
dc.typearticle

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