FARMER INVOLVEMENT IN SELECTING NEW VARIETIES: POTATOES IN BOLIVIA

dc.contributor.authorGraham Thiele
dc.contributor.authorG.E. Gardner
dc.contributor.authorRobert J. Tórrez
dc.contributor.authorJulio Gabriel
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:42:52Z
dc.date.available2026-03-22T14:42:52Z
dc.date.issued1997
dc.descriptionCitaciones: 44
dc.description.abstractThe strengths and weaknesses of the evolving techniques used by researchers in Bolivia to evaluate potato germplasm with farmers are assessed. When detailed knowledge of farmers' criteria is required, questionnaires or forms are most appropriate; otherwise techniques from participatory rural appraisal could be used. Initially, when evaluating large numbers of clones, scientists' and farmers' choices tended to coincide, although subsequently they diverged. This suggested that it may be more efficient to involve farmers later in the selection process, ensuring that an interesting amount of diversity still exists, and work to improve breeders' knowledge of farmers' criteria. Integration between social scientists and breeders was less than ideal at the start of the study, reducing the impact of farmer evaluations on the breeding programme.
dc.identifier.doi10.1017/s0014479797003098
dc.identifier.urihttps://doi.org/10.1017/s0014479797003098
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/48118
dc.language.isoen
dc.publisherCambridge University Press
dc.relation.ispartofExperimental Agriculture
dc.sourceFundación PROINPA
dc.subjectGermplasm
dc.subjectParticipatory rural appraisal
dc.subjectSelection (genetic algorithm)
dc.subjectCitizen journalism
dc.subjectWork (physics)
dc.subjectDiversity (politics)
dc.subjectProcess (computing)
dc.subjectStrengths and weaknesses
dc.subjectAgricultural science
dc.subjectAgroforestry
dc.titleFARMER INVOLVEMENT IN SELECTING NEW VARIETIES: POTATOES IN BOLIVIA
dc.typearticle

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