Evaluación in vitro del efecto de extractos de Aloe Vera sobre Streptococcus Mutans

dc.contributor.authorSaavedra Martha
dc.contributor.authorMarı́a Salazar
dc.contributor.authorJosé Manuel Jiménez Medina
dc.contributor.authorJ M Belkis Quiñonez
dc.contributor.authorElaysa Salas
dc.contributor.authorLeonidas Eduardo Urdaneta Paredes
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T17:24:31Z
dc.date.available2026-03-22T17:24:31Z
dc.date.issued2014
dc.description.abstractBecause of the increasing appearance of resistance mechanisms to antibacterial of common use, as long as the rising in the prevalence of infectious diseases, several studies have directed efforts in discovering new antimicrobial agents from plants and other natural sources, for being used in pharmaceutical compounds and cosmetics, which assure effectiveness, approachability and minimal side effects on patients. Aloe vera is considered one of these sources with potential pharmacological properties. Many methods have been reported to evaluate antibacterial activity of those products and demonstrate the properties of these substances. The agar dilution is the most accepted one; this method was used in this research in order to evaluate the antiseptic effect reported on the literature and to determine the effect of extracts obtained from the cuticle of the leaves and the juice of Aloe vera on Streptococcus mutans CVCM 656 (ATCC 25175), causative of dental decay and public health issue. The extracts obtained did not show inhibitory effect on the strain assayed, which indicates the inexistence of susceptibility or the need of assay concentrations over 512 µg/mL.
dc.identifier.urihttp://erevistas.saber.ula.ve/index.php/actabioclinica/article/download/4969/4791
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/63996
dc.language.isoes
dc.sourceUniversidad de Los Andes
dc.subjectAloe vera
dc.subjectStreptococcus mutans
dc.subjectAntimicrobial
dc.subjectTraditional medicine
dc.subjectAntiseptic
dc.subjectMinimum inhibitory concentration
dc.subjectAgar
dc.subjectActive ingredient
dc.subjectAgar dilution
dc.subjectMicrobiology
dc.titleEvaluación in vitro del efecto de extractos de Aloe Vera sobre Streptococcus Mutans
dc.typearticle

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