Using mixed methods to assess food security and coping strategies: a case study among smallholders in the Andean region

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dc.contributor.authorGeorgina Limon
dc.contributor.authorGuillaume Fournié
dc.contributor.authorElisa G. Lewis
dc.contributor.authorPaula Domínguez-Salas
dc.contributor.authorDaniela Leyton-Michovich
dc.contributor.authorEloy Gonzales-Gustavson
dc.contributor.authorArmando E. González
dc.contributor.authorAurelio H. Cabezas
dc.contributor.authorJulio Pinto
dc.contributor.authorJonathan Rushton
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:15:49Z
dc.date.available2026-03-22T14:15:49Z
dc.date.issued2017
dc.descriptionCitaciones: 21
dc.identifier.doi10.1007/s12571-017-0713-z
dc.identifier.urihttps://doi.org/10.1007/s12571-017-0713-z
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/45490
dc.language.isoen
dc.publisherSpringer Science+Business Media
dc.relation.ispartofFood Security
dc.sourceRoyal Veterinary College
dc.subjectFood security
dc.subjectThematic analysis
dc.subjectBusiness
dc.subjectCoping (psychology)
dc.subjectQualitative property
dc.subjectQualitative research
dc.subjectAgriculture
dc.subjectMarketing
dc.subjectEnvironmental resource management
dc.subjectEconomics
dc.titleUsing mixed methods to assess food security and coping strategies: a case study among smallholders in the Andean region
dc.typearticle

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