Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia

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dc.contributor.authorGabriel G. Torrico
dc.contributor.authorNayra Antezana Alvarado
dc.contributor.authorLuis F. Pacheco
dc.contributor.authorCamila Benavides-Frías
dc.contributor.authorJohanna Jacobi
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T15:31:48Z
dc.date.available2026-03-22T15:31:48Z
dc.date.issued2023
dc.descriptionCitaciones: 2
dc.identifier.doi10.1007/s10457-023-00920-5
dc.identifier.urihttps://doi.org/10.1007/s10457-023-00920-5
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/52899
dc.language.isoen
dc.publisherSpringer Science+Business Media
dc.relation.ispartofAgroforestry Systems
dc.sourceHigher University of San Andrés
dc.subjectSocioeconomic status
dc.subjectAgroforestry
dc.subjectLivelihood
dc.subjectBiodiversity
dc.subjectSpecies richness
dc.subjectAgriculture
dc.subjectHectare
dc.subjectDiversity (politics)
dc.subjectAffect (linguistics)
dc.subjectSustainability
dc.titleSocioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia
dc.typearticle

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