Overcoming the unprecedented: Micro, small and medium hospitality enterprises under COVID-19

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dc.contributor.authorAbel Duarte Alonso
dc.contributor.authorAlessandro Bressan
dc.contributor.authorSeng Kiat Kok
dc.contributor.authorNikolaos Sakellarios
dc.contributor.authorOanh Thi Kim Vu
dc.contributor.authorMichelle O’Shea
dc.contributor.authorAlex Koresis
dc.contributor.authorMaría Alejandra Buitrago Solis
dc.contributor.authorLeonardo J. Santoni
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:11:02Z
dc.date.available2026-03-22T14:11:02Z
dc.date.issued2022
dc.descriptionCitaciones: 35
dc.identifier.doi10.1016/j.ijhm.2022.103201
dc.identifier.urihttps://doi.org/10.1016/j.ijhm.2022.103201
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/45024
dc.language.isoen
dc.publisherElsevier BV
dc.relation.ispartofInternational Journal of Hospitality Management
dc.sourceRMIT Vietnam
dc.subjectHospitality
dc.subjectTourism
dc.subjectMarketing
dc.subjectBusiness
dc.subjectViewpoints
dc.subjectHospitality industry
dc.subjectAdaptation (eye)
dc.subjectRelevance (law)
dc.subjectDynamic capabilities
dc.subjectPublic relations
dc.titleOvercoming the unprecedented: Micro, small and medium hospitality enterprises under COVID-19
dc.typearticle

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