Life cycle assessment of Ecuadorian processed tuna

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dc.contributor.authorÁngel Avadí
dc.contributor.authorCarolina Bolaños
dc.contributor.authorIsabel Sandoval
dc.contributor.authorCarla Ycaza
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-24T14:51:26Z
dc.date.available2026-03-24T14:51:26Z
dc.date.issued2015
dc.descriptionCitaciones: 52
dc.identifier.doi10.1007/s11367-015-0943-2
dc.identifier.urihttps://doi.org/10.1007/s11367-015-0943-2
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/99831
dc.language.isoen
dc.relation.ispartofThe International Journal of Life Cycle Assessment
dc.sourceInstitut Agro Rennes-Angers
dc.subjectTuna
dc.subjectFish processing
dc.subjectFishery
dc.subjectFishing
dc.subjectSkipjack tuna
dc.subjectProduct (mathematics)
dc.subjectBusiness
dc.subjectEnvironmental science
dc.subjectGeography
dc.subjectFish <Actinopterygii>
dc.subjectMathematics
dc.subjectBiology
dc.titleLife cycle assessment of Ecuadorian processed tuna
dc.typearticle

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