Estimation of the elasticities of demand for edible oils in Spain, 1999-2019

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dc.contributor.authorIgnacio Escañuela Romana
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T20:47:04Z
dc.date.available2026-03-22T20:47:04Z
dc.date.issued2022
dc.identifier.urihttps://hal.science/hal-03657372
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/84047
dc.language.isoen
dc.publisherCentre National de la Recherche Scientifique
dc.relation.ispartofHAL (Le Centre pour la Communication Scientifique Directe)
dc.sourceUniversidad Loyola Andalucía
dc.subjectEconomics
dc.subjectEstimation
dc.subjectEconometrics
dc.subjectAgricultural economics
dc.titleEstimation of the elasticities of demand for edible oils in Spain, 1999-2019
dc.typepreprint

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