On-Site Chlorine: A Promising Technology in Drinking Water Treatment in Santa Cruz, Bolivia

Abstract

Water availability and quality are still challenges around the world, but access to safe drinking water is essential for human development. This study analyzed the chemical parameters of drinking water quality in the Santa Cruz de la Sierra region of Bolivia. Residual chlorine, pH and concentration of dissolved solids were measured in water supplied by drinking water and basic sanitation service providers (EPSA). The water quality results indicated that the water supplied met the requirements established by the Bolivian Standard NB 512 in terms of residual chlorine, pH and concentration of dissolved solids. However, a decrease in residual chlorine concentration was observed as the water moved away from the disinfection point. Microbiological testing is recommended to ensure the absence of viable organisms in the distributed water. In conclusion, this study highlights the importance of chlorination, as the only treatment performed in the study area, the pH and the concentration of dissolved solids as indicators of drinking water quality. Automation of chlorination processes and continuous monitoring of these parameters is suggested to ensure a safe and high-quality water supply in the study area.