Microbiological Study of Foot‐Rot in Lambs: Isolation, Elastolytic Activity and Antimicrobial Susceptibility

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dc.contributor.authorSegundo Píriz
dc.contributor.authorJavier Valle
dc.contributor.authorRicardo de la Fuente
dc.contributor.authorMercedes Angulo
dc.contributor.authorS. Vadillo
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T17:10:12Z
dc.date.available2026-03-22T17:10:12Z
dc.date.issued1992
dc.description.abstractA microbiological study was made of an outbreak of foot-rot in lambs. Elastolytic activity was detected in all 10 Bacteroides nodosus strains isolated from the hooves of 9 affected animals. Among 14 other isolated strictly anaerobic microorganisms belonging to different species or genera only 4 strains showed a low degree of elastolysis. The 14 antimicrobial agents studied effectively inhibited "in vitro" growth of B. nodosus.
dc.identifier.doi10.1111/j.1439-0450.1992.tb01156.x
dc.identifier.urihttps://doi.org/10.1111/j.1439-0450.1992.tb01156.x
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/62578
dc.language.isoen
dc.publisherWiley
dc.relation.ispartofJournal of Veterinary Medicine Series B
dc.sourceUniversidad Complutense de Madrid
dc.subjectAntimicrobial
dc.subjectMicrobiology
dc.subjectBacteroides
dc.subjectFoot rot
dc.subjectBiology
dc.subjectIsolation (microbiology)
dc.subjectBacteria
dc.titleMicrobiological Study of Foot‐Rot in Lambs: Isolation, Elastolytic Activity and Antimicrobial Susceptibility
dc.typearticle

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