Effect of infant feeding practices on iron status in a cohort study of Bolivian infants

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dc.contributor.authorRachel M. Burke
dc.contributor.authorPaulina A. Rebolledo
dc.contributor.authorAnna Aceituno
dc.contributor.authorRita Revollo
dc.contributor.authorVolga Iñiguez
dc.contributor.authorMitchel Klein
dc.contributor.authorCarolyn Drews‐Botsch
dc.contributor.authorJuan S. León
dc.contributor.authorParminder S. Suchdev
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T14:16:48Z
dc.date.available2026-03-22T14:16:48Z
dc.date.issued2018
dc.descriptionCitaciones: 19
dc.identifier.doi10.1186/s12887-018-1066-2
dc.identifier.urihttps://doi.org/10.1186/s12887-018-1066-2
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/45587
dc.language.isoen
dc.publisherBioMed Central
dc.relation.ispartofBMC Pediatrics
dc.sourceEmory University
dc.subjectMedicine
dc.subjectIron status
dc.subjectCohort
dc.subjectPediatrics
dc.subjectCohort study
dc.subjectEnvironmental health
dc.subjectIron deficiency
dc.titleEffect of infant feeding practices on iron status in a cohort study of Bolivian infants
dc.typearticle

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