Applying Mathematical Decision-Making Models to Evaluate Factors Influencing in natura Pet Food Perception in the Federal District.

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dc.contributor.authorDaniele Evangelista
dc.contributor.authorAri Melo Mariano
dc.contributor.authorMaíra Rocha Santos
dc.contributor.authorAntonio Oblitas
dc.contributor.authorCarla Patricia Pareja-Daza
dc.contributor.authorGerson Dajalma Ayala Rivamontán
dc.coverage.spatialBolivia
dc.date.accessioned2026-03-22T19:42:23Z
dc.date.available2026-03-22T19:42:23Z
dc.date.issued2025
dc.description.abstractThe natural pet food sector has grown in recent years. Many breeders provide their pets with more natural foods. This study aims to understand the factors influencing the purchase of fresh dog food in the Federal District, Brazil, where the natural pet food market is expanding. This study uses a quantitative research method with structural equations to examine several factors, including practicality, sensory appeal, price, brand, and health/nutrition. A total of 91 people responded. The results show that practicality and sensory appeal significantly affect dog owners’ choices in pet food, with practicality being the most influential at 26.62%. This indicates that the food’s ease of use and sensory properties are critical to pet owners.
dc.identifier.doi10.1016/j.procs.2025.08.165
dc.identifier.urihttps://doi.org/10.1016/j.procs.2025.08.165
dc.identifier.urihttps://andeanlibrary.org/handle/123456789/77635
dc.language.isoen
dc.publisherElsevier BV
dc.relation.ispartofProcedia Computer Science
dc.sourceUniversidade de Brasília
dc.subjectComputer science
dc.subjectNatura 2000
dc.subjectPerception
dc.subjectArtificial intelligence
dc.titleApplying Mathematical Decision-Making Models to Evaluate Factors Influencing in natura Pet Food Perception in the Federal District.
dc.typearticle

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