PHENOLIC COMPOUNDS IN FOOD

Date

2014

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Rev. Bol. Quim

Abstract

Description

Vol. 31, No. 2

Keywords

Citation

DOI

URI

http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S0250-54602014000200006&tlng=es
 https://andeanlibrary.org/handle/123456789/90392

Collections

Artículo Científico Publicado